Homemade tamago with crab,cream cheese and kaiware with sweet sauce(for party)
2010년 7월 5일 월요일
Tomato tempura
lightly batter deep fried,Fresh tomato sfuffed with real crab,feta cheese,masago and green onion with ginger soya
yellowtail with tomatillo
Sashimi style, sliced yellowtail with tomatillo, asia sprout and soy vinegar sauce
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